We touched down at Hong Kong International Airport minutes before midnight. I was so happy after hearing the pilot's announcement that it was only 11 degrees outside. But because it took me an hour to figure out how to install the local SIM card on my phone, it wasn't until 1:30 when we finally got out of the airport. Thank God for Uber.
As the skyline of Hong Kong grew, my friends and I were looking forward to a good night's sleep. Before anything else, here's a backstory on how we got our hotel: A month before our trip, Kat found a hotel for the four of us. The price was only Php 23,000 for four nights, and it's centrally located along Nathan Road, Kowloon. The reviews from a booking website look legit, so I didn't bother.
